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SoFresh, Inc.™

SoFresh, Inc.™

We Positively Save Food™

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Fresh foods

Food Facts

Fresh Strawberries, raspberry, blackberry and blueberry sales are $15 billion on retail on 4.4 billion units.

FAQ

How does SoFresh keep food fresh longer?

— The natural plant extracts in a vapor state have the ability to reach the mold spores that do not touch the packaging surface. The mold spores easily absorb the vapor which slows down their metabolism to the point where it is difficult for them to thrive. This was nature’s way to keep plants thriving and protecting them from being attacked by mold.

Recent Posts

  • SoFresh Inc. announces the beta launch of its unique, patent pending innovation that allows food to stay fresh and last longer without preservatives or even refrigeration.

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  • August 2019

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